APA   Click to copy
Largo-Gosens, A., de Castro, M., Alonso-Simón, A., García-Angulo, P., Acebes, J., Encina, A., & Álvarez, J. (2016). Quinclorac-habituation of bean (Phaseolus vulgaris) cultured cells is related to an increase in their antioxidant capacity. Plant Physiology and Biochemistry : PPB.

Chicago/Turabian   Click to copy
Largo-Gosens, Asier, M. de Castro, A. Alonso-Simón, P. García-Angulo, J. Acebes, A. Encina, and J. Álvarez. “Quinclorac-Habituation of Bean (Phaseolus Vulgaris) Cultured Cells Is Related to an Increase in Their Antioxidant Capacity.” Plant physiology and biochemistry : PPB (2016).

MLA   Click to copy
Largo-Gosens, Asier, et al. “Quinclorac-Habituation of Bean (Phaseolus Vulgaris) Cultured Cells Is Related to an Increase in Their Antioxidant Capacity.” Plant Physiology and Biochemistry : PPB, 2016.

@article{asier2016a,
  title = {Quinclorac-habituation of bean (Phaseolus vulgaris) cultured cells is related to an increase in their antioxidant capacity.},
  year = {2016},
  journal = {Plant physiology and biochemistry : PPB},
  author = {Largo-Gosens, Asier and de Castro, M. and Alonso-Simón, A. and García-Angulo, P. and Acebes, J. and Encina, A. and Álvarez, J.}
}